Whipped mascarpone, limoncello curd
Seasonal fruits
Blistered cherry tomatoes, salted lemon, toasted hemp seeds
Two poached eggs, fried or scrambled, hashbrown and sourdough toast by AP bakery
Choose either double smoked bacon or smoked salmon, spinach, sourdough
Two eggs, Maggio’s sourdough toast, double smoked bacon, roast mushrooms, LP’s parsley & pecorino sausage, blistered cherry tomatoes, hashbrown
Mussett Family Farm's roast mushrooms, two fried eggs, ricotta, aleppo pepper
Two poached eggs, cavalo nero, radicchio, puffed quinoa
Witlof, bottarga, pine nuts
Kombu, geraldton wax
Sweet onion
Lemon myrtle granita, half or full dozen
16 months aged
Herb butter
Bocarones
Aleppo pepper, shellfish oil
House XO sauce
Calabrian chili, preserved lemon
Cured yolk, puffed tendon
Roast mushrooms, chickpea, chestnut, ricotta salata
Loligo squid, padron pepper agro dolce, grape
Wollemi duck ragu, Davidson plum gin
MBS2+ 250g
Pickled fennel, nduja butter
Buffalo mozzarella
Mustard
MBS4+ 600g
Lettera Butter, Mustard, Mushroom Sauce, Pale Ale Jus
Pickled onions, hazelnut
Classic dressing
Oregano salt
Speck, dates
Mr. Black Coffee liqueur gelato
Hazelnut, raspberry
Blackberry, pistachio
L’Artisan Extravagant | white mould cow's milk | VIC
Pyengana Mature Clothbound Cheddar | hard cow's milk | Pyengana TAS
Pecora Bloomy Ashed | blue sheep’s milk | Robertson NSW
Occelli Foglie Castagno | semi hard cow’s and sheep’s milk | Lange Italy
Tarwin Blue | blue mould cow’s milk | Berry Creek VIC
Lemon myrtle granita, half or full dozen
Aleppo pepper, shellfish oil
Come and enjoy our hospitality, our contemporary Italo-Australian fare, enough caffe and vino for all, and a space that inspires and captures the charm of our beautiful community.